|
Spring Carnival Menu |
|
(Cold Platters) $390.00 |
 |
|
|
|
|
|
|
|
|
|
|
10 Baguettes, varieties include
chicken, smoked leg ham or vegetarian |
|
|
|
20 chicken skewers |
|
|
|
24 mini quiche
|
|
|
|
25x Rice Paper Rolls
Duck |
|
|
|
20 Japanese
Nori
hand rolls |
|
|
|
Cheese Platter, 3 Varieties, with
Crackers and Dried Fruit |
|
|
|
Trio of Dips served with Turkish Pita
Bread |
|
|
|
Platter of Freshly Fanned Fruit |
|
|
6.jpg){kind=small}
